When it comes to dining at NoJa, the excitement is not just about enjoying a meal; it's about embarking on a culinary adventure. With a menu that showcases both innovation and tradition, NoJa offers a multitude of flavor-packed delights. As ardent fans of NoJa's culinary offerings, we'd like to take you on a journey through some of our favorite dishes that have left an indelible mark on our palates.
1. Seared Scallops with Sweet Potato/Apple Hash:
The union of perfectly seared scallops with a delightful sweet potato and apple hash is a masterpiece at NoJa. The sweetness of the apple and the creaminess of the pesto rice combine to make this dish an unforgettable experience. Topped with Asian Apple Gastrique and Fried Sweet Potato 'Hay,' it's a dance of textures and flavors in your mouth.
2. 8 oz. Beef Filet with Red Wine Reduction:
For meat enthusiasts, the succulent 8 oz. Beef Filet is a must-try. Cooked to your preference and paired with a rich red wine reduction, it melts in your mouth, leaving a lasting impression of savory brilliance. Served with NoJa potatoes or fingerling potatoes and a side of Brussel sprouts or Chef's Vegetable, it's a well-balanced meal with bold flavors.
3. Dill Marinated Tofu with Chickpeas and Olives:
If you lean towards plant-based options, the Dill Marinated Tofu is a vegetarian dream come true. The tofu's tenderness, marinated in dill and paired with a Mediterranean-inspired blend of chickpeas, olives, and bell peppers, creates a delightful burst of flavors. It's fresh, light, and immensely satisfying.
4. Smoked Salmon with Burrata and Lemon-Basil Oil:
The Smoked Salmon is a dish that surprises and delights in equal measure. The smokiness of the salmon contrasts beautifully with the creaminess of Burrata and the citrusy zest of Lemon-Basil Oil. Tossed with Pecans, Olives, and Pickled Red Onion, this dish is a symphony of tastes that's sure to become your new favorite.
5. Spinach Salad with Applewood Smoked Bacon and Blue Cheese:
Salads at NoJa are far from ordinary. The Spinach Salad is a fine example, with crisp Applewood Smoked Bacon, pungent Blue Cheese, Shallots, and tangy Bacon Vinaigrette. It's a salad that packs a punch and can be a meal in itself or a delightful beginning to your NoJa dining experience.
6. Pan-Seared Salmon with Teriyaki Sauce:
A must-try for seafood lovers, the Pan-Seared Salmon is cooked to perfection and generously glazed with Teriyaki Sauce. Paired with NoJa’s choice of potatoes and vegetables, it’s a wholesome dish that beautifully showcases the flavors of the sea.
7. Lamb Chops with Mint and Pea Hummus:
The Lamb Chops are another star of NoJa's menu. Marinated and cooked to perfection, they’re served with a refreshing Mint and Pea Hummus, offering a delightful blend of textures and flavors that sing in harmony.
Dining at NoJa is a celebration of taste and creativity. With an ever-changing seasonal menu, each visit offers a chance to discover something new and exciting. Whether you're a regular guest or planning your first visit, these favorite meals at NoJa are waiting to tantalize your taste buds. Enjoy the culinary journey!
Monday: 5:00 PM - 9:00 PM
Tuesday: 5:00 PM - 9:00 PM
Wednesday: 5:00 PM - 9:00 PM
Thursday: 5:00 PM - 9:00 PM
Friday: 5:00 PM - 9:00 PM
Saturday: 5:00 PM - 9:00 PM