Our Top 3 Dishes for the New Year

The New Year is a time for new beginnings and trying new things, and what better way to start the year off than with delicious new dishes? NoJa is a popular restaurant located in the heart of Mobile, Alabama, known for its creative, fresh and delicious dishes. In this blog post, we will explore our top 3 dishes for the New Year.

Pan-Seared Scallops:

Our pan-seared scallop dish is a must-try for seafood lovers. The scallops are perfectly seared to a golden brown and served over a bed of creamy risotto with a side of seasonal vegetables. The dish is finished with a light lemon butter sauce, which adds a touch of acidity and balances out the flavors perfectly.

Beef Tenderloin:

Our beef tenderloin dish is a classic and a favorite among our customers. The beef is perfectly done and served with a red wine reduction and a side of roasted vegetables. The dish is completed with a touch of truffle butter, which adds an earthy and rich flavor to the dish.

 Veal Osso Bucco

Veal Osso Bucco is a classic Italian dish made with veal shanks braised in a flavorful tomato sauce. The meat is slow-cooked to tender perfection, and the marrow-filled bones add richness to the sauce. Served with creamy polenta or crusty bread, Veal Osso Bucco is a comforting and satisfying meal that's perfect for a special occasion

NoJa is the perfect place to start the New Year with delicious new dishes. Whether you're a seafood lover, a meat lover or a vegetarian, we have something for everyone. Our pan-seared scallops, beef tenderloin and vegetarian risotto are sure to impress and satisfy your taste buds. The combination of flavors and the use of fresh and seasonal ingredients make these dishes unique and delicious. We invite you to come and try these dishes and see for yourself why they are some of our top dishes for the New Year. Book your table today and start the New Year off on the right foot with delicious food and great company at NoJa.