Musings and Delights

For wine connoisseurs- and the occasional taster- the term “Cuvée” can be seen easily today. Nationwide, cuvée wines can be found in every price range. Today, we will tell what you should know about cuvée wines. At Noja, our goal is to expand your palette to a wide variety of wines and heighten the enjoyment […]

These days, diners are paying more attention to a restaurant’s quality over the quantity of food. Gone are the days of pages and pages of menu offerings that often leave patrons a bit confused and overwhelmed. Find out why offering a smaller menu can make a big impression on your customers. Allows the Main Course […]

At Noja, we truly want to offer a fine dining experience unlike any other. We go the extra mile with each meal that we prepare by adding unique flavors to jazz up ordinary cuisines. Our knowledge and experience have given us the ability to offer our guests’ decadent dining that keeps them coming back for […]

Delicious in flavor and high in nutrients, duck has proven to be the new standard in savory poultry options. What was once reserved for special occasions is quickly becoming a staple among those who enjoy dining out or at home. If you’ve chosen chicken as your main meal for years, it’s time to start thinking […]

Have you heard about Burrata cheese? If so, you may be wondering what it is and how you eat it. If you haven’t heard of Burrata, that’s okay too! Either way, we’re here to give you the 411 on this semi-soft cheese and answer any questions you may have about it. For starters, Burrata is […]

Whoever said manners are a thing of the past was completely wrong. Whether you are headed to brunch with friends or a fine dinner at NoJa with family, table manners are definitely something you should bring with you. For one, it can be a turn off to head out of the house dressed to impress […]

A bottle of wine can be the perfect gift for any occasion but especially during the holiday season when parties are plentiful. No one wants to show up empty handed to a party, and if you are unsure of what to give the host, a perfect gift that you can give is a bottle of […]

A cruciferous vegetable similar to cauliflower and kale, brussel sprouts often get a bad rep for their sulphuric taste and smell when overcooked. However, properly prepared brussel sprouts have a sweet, mild flavor and a handful of health benefits. Brussel sprouts are high in nutrients and low in calories. They contain many essential vitamins and […]

You may be thinking what is sustainability and how does it affect the restaurant industry? Sustainability is the way people use resources without the resources running out. In simpler terms, it is reducing the waste of a product or implementing ways to help the environment. Why is sustainability important? We live in a world where […]

For wine connoisseurs- and the occasional taster- the term “Cuvée” can be seen easily today. Nationwide, cuvée wines can be found in every price range. Today, we will tell what you should know about cuvée wines. At Noja, our goal is to expand your palette to a wide variety of wines and heighten the enjoyment […]

These days, diners are paying more attention to a restaurant’s quality over the quantity of food. Gone are the days of pages and pages of menu offerings that often leave patrons a bit confused and overwhelmed. Find out why offering a smaller menu can make a big impression on your customers. Allows the Main Course […]

At Noja, we truly want to offer a fine dining experience unlike any other. We go the extra mile with each meal that we prepare by adding unique flavors to jazz up ordinary cuisines. Our knowledge and experience have given us the ability to offer our guests’ decadent dining that keeps them coming back for […]

Delicious in flavor and high in nutrients, duck has proven to be the new standard in savory poultry options. What was once reserved for special occasions is quickly becoming a staple among those who enjoy dining out or at home. If you’ve chosen chicken as your main meal for years, it’s time to start thinking […]

Have you heard about Burrata cheese? If so, you may be wondering what it is and how you eat it. If you haven’t heard of Burrata, that’s okay too! Either way, we’re here to give you the 411 on this semi-soft cheese and answer any questions you may have about it. For starters, Burrata is […]

Whoever said manners are a thing of the past was completely wrong. Whether you are headed to brunch with friends or a fine dinner at NoJa with family, table manners are definitely something you should bring with you. For one, it can be a turn off to head out of the house dressed to impress […]

A bottle of wine can be the perfect gift for any occasion but especially during the holiday season when parties are plentiful. No one wants to show up empty handed to a party, and if you are unsure of what to give the host, a perfect gift that you can give is a bottle of […]

A cruciferous vegetable similar to cauliflower and kale, brussel sprouts often get a bad rep for their sulphuric taste and smell when overcooked. However, properly prepared brussel sprouts have a sweet, mild flavor and a handful of health benefits. Brussel sprouts are high in nutrients and low in calories. They contain many essential vitamins and […]

You may be thinking what is sustainability and how does it affect the restaurant industry? Sustainability is the way people use resources without the resources running out. In simpler terms, it is reducing the waste of a product or implementing ways to help the environment. Why is sustainability important? We live in a world where […]

For wine connoisseurs- and the occasional taster- the term “Cuvée” can be seen easily today. Nationwide, cuvée wines can be found in every price range. Today, we will tell what you should know about cuvée wines. At Noja, our goal is to expand your palette to a wide variety of wines and heighten the enjoyment […]

These days, diners are paying more attention to a restaurant’s quality over the quantity of food. Gone are the days of pages and pages of menu offerings that often leave patrons a bit confused and overwhelmed. Find out why offering a smaller menu can make a big impression on your customers. Allows the Main Course […]

At Noja, we truly want to offer a fine dining experience unlike any other. We go the extra mile with each meal that we prepare by adding unique flavors to jazz up ordinary cuisines. Our knowledge and experience have given us the ability to offer our guests’ decadent dining that keeps them coming back for […]

Delicious in flavor and high in nutrients, duck has proven to be the new standard in savory poultry options. What was once reserved for special occasions is quickly becoming a staple among those who enjoy dining out or at home. If you’ve chosen chicken as your main meal for years, it’s time to start thinking […]

Have you heard about Burrata cheese? If so, you may be wondering what it is and how you eat it. If you haven’t heard of Burrata, that’s okay too! Either way, we’re here to give you the 411 on this semi-soft cheese and answer any questions you may have about it. For starters, Burrata is […]

Whoever said manners are a thing of the past was completely wrong. Whether you are headed to brunch with friends or a fine dinner at NoJa with family, table manners are definitely something you should bring with you. For one, it can be a turn off to head out of the house dressed to impress […]

A bottle of wine can be the perfect gift for any occasion but especially during the holiday season when parties are plentiful. No one wants to show up empty handed to a party, and if you are unsure of what to give the host, a perfect gift that you can give is a bottle of […]

A cruciferous vegetable similar to cauliflower and kale, brussel sprouts often get a bad rep for their sulphuric taste and smell when overcooked. However, properly prepared brussel sprouts have a sweet, mild flavor and a handful of health benefits. Brussel sprouts are high in nutrients and low in calories. They contain many essential vitamins and […]

You may be thinking what is sustainability and how does it affect the restaurant industry? Sustainability is the way people use resources without the resources running out. In simpler terms, it is reducing the waste of a product or implementing ways to help the environment. Why is sustainability important? We live in a world where […]